The Consorzio Alta Langa has signed an agreement with the University of Gastronomic Sciences of Pollenzo, becoming the Official Supplier of the Academic Tables for the next 12 months, starting from June 2021.
At the base of the agreement, there is a common vision of territory and sustainable development.
With this collaboration, the High Piedmontese Bubbles will be alongside the University, accompanying the lunches and dinners of official events, such as meetings with Strategic Partners and Supporting Members, presentation of the Food Industry Monitor and other corporate events.
An opportunity for synergy and debate in the name of value and excellence.
